"This yeast bread with dill seed and cottage cheese is baked in a casserole dish--it's a rich bread that bakes up high and flavorful...."
INGREDIENTS
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1 (.25 ounce) package active dry yeast
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1/4 cup warm water
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1 cup cottage cheese, room temperature
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2 tablespoons white sugar
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1 tablespoon butter, room temperature, plus more as needed
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1 teaspoon salt
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1/4 teaspoon baking soda
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2 teaspoons dill seed
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1 tablespoon dried minced onion
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1 egg
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2 1/4 cups all-purpose flour, or more if needed
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1 pinch salt