""Rich spicy recipe for slow cooking pork. This makes for excellent tacos, enchiladas, etc. We crave this pork, and you will too."..."
INGREDIENTS
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1 white onion, chopped
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salt and pepper to taste
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2 1/2 pounds pork shoulder roast
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1 (16 ounce) jar green salsa (such as Frontera®)
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1/2 cup chopped fresh cilantro
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2 serrano chile peppers, or to taste