Andouille Gougères
"These sausage-studded cheese puffs are a Cajun take on a classic French appetizer...."
INGREDIENTS
•
1/2 cup unsalted butter
•
1/2 tsp kosher salt plus more
•
1 cup all-purpose flour
•
5 eggs
•
2 1/2 oz Gruyère, grated
•
4 oz andouille sausage, chopped
Comments & Reviews
Just A Pinch Sweepstakes