Andes Layered Frozen Mousse Pie

Name: Andes Layered Frozen Mousse Pie
Ingredients: 2 cups vanilla ice cream, softened; 1 ready-to-use chocolate wafer crumb crust (6 oz. or 9-inch); 1-1/2 cups whipping cream, divided; 2 cups Andes Crème de Menthe Chips or; 2 packages 4.67 oz Andes Crème de Menthe Thins, chopped. (28 candies); 2 egg yolks

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INGREDIENTS

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2 cups vanilla ice cream, softened

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1 ready-to-use chocolate wafer crumb crust (6 oz. or 9-inch)

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1-1/2 cups whipping cream, divided

•

2 cups Andes Crème de Menthe Chips or

•

2 packages 4.67 oz Andes Crème de Menthe Thins, chopped. (28 candies)

•

2 egg yolks

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