INGREDIENTS
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1/2 cup salted butter - softened
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3/4 cup dark brown sugar
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1/2 cup white granulated sugar
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1 tsp. baking soda
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1 tsp. baking powder
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2 tsp. vanilla extract
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2 eggs
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1 package (10 oz.) Andes® Crème de Menthe Baking Chips or 2 packages 4.67 oz Andes Crème de Menthe or Toffee Crunch Thins, chopped. 2-2/3 cups sifted all-purpose flour