Andes Creamy Fudge

Name: Andes Creamy Fudge
Ingredients: 4 1/2 cups granulated sugar, pure cane; 24 oz. semi-sweet chocolate, chunked; 1 (12 oz.) can evaporated milk; 1/2 Lb. (2 sticks) salted butter; 1 jar (7 1/2 oz.) marshmallow cream; 1/4 tsp. salt; 2 tsp. vanilla extract; 2 cups (1 - 10 oz. bag) Andes® Baking Chips, divided (reserve 1/4 cup to sprinkle on top of fudge)

Andes Creamy Fudge was pinched from <a href="http://www.tootsie.com/rec_fudge.php" target="_blank">www.tootsie.com.</a>

INGREDIENTS

•

4 1/2 cups granulated sugar, pure cane

•

24 oz. semi-sweet chocolate, chunked

•

1 (12 oz.) can evaporated milk

•

1/2 Lb. (2 sticks) salted butter

•

1 jar (7 1/2 oz.) marshmallow cream

•

1/4 tsp. salt

•

2 tsp. vanilla extract

•

2 cups (1 - 10 oz. bag) Andes® Baking Chips, divided (reserve 1/4 cup to sprinkle on top of fudge)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes