"In this post, you will learn how to make Ancho Chili Chocolate cake; a straight forward one-bowl recipe that is quick, moist and delicious...."
INGREDIENTS
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2 cups all purpose flour
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1½ cup sugar ((or more if you want it very sweet))
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¾ cup cocoa powder
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1½ tsp baking soda
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2 tsp baking powder
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1 tsp salt
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1 tsp ancho chili
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1 cup buttermilk ((or whole milk, coconut milk))
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½ cup vegetable oil
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2 large eggs ((room temperature))
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1 tsp vanilla extract
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1 cup hot coffee ((extremely hot))
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250 grams dark chocolate
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1 cup heavy cream