Ancho Chile Mexican Hamburgers with Lime Aioli

Name: Ancho Chile Mexican Hamburgers with Lime Aioli
Ingredients: 1 1/2 lbs ground beef; 1 1/2 lbs ground veal; 1 1/2 cup white onion, roughly chopped; 3 garlic cloves; 4 ancho chiles, rinsed, stemmed, seeded; 1 1/2 tsp kosher or sea salt, or to taste; 1/2 tsp black pepper, freshly ground, or to taste; 2 eggs; vegetable oil; Lime Aioli; 1 cup mayonnaise; Juice of 1 lime, about 2 tbsp; 1 tsp grated lime rind; 3 garlic cloves, pressed or finely minced; 1 tsp kosher or sea salt; 1/4 tsp black pepper

Ancho Chile Mexican Hamburgers with Lime Aioli was pinched from <a href="http://www.patismexicantable.com/2011/05/ancho_chile_mexican_hamburgers/" target="_blank">www.patismexicantable.com.</a>

INGREDIENTS

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1 1/2 lbs ground beef

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1 1/2 lbs ground veal

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1 1/2 cup white onion, roughly chopped

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3 garlic cloves

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4 ancho chiles, rinsed, stemmed, seeded

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1 1/2 tsp kosher or sea salt, or to taste

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1/2 tsp black pepper, freshly ground, or to taste

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2 eggs

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vegetable oil

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Lime Aioli

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1 cup mayonnaise

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Juice of 1 lime, about 2 tbsp

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1 tsp grated lime rind

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3 garlic cloves, pressed or finely minced

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1 tsp kosher or sea salt

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1/4 tsp black pepper

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