An Oregon Cottage’s Favorite Whole Wheat Flaky Biscuits

Name: An Oregon Cottage’s Favorite Whole Wheat Flaky Biscuits
Ingredients: 3 cups whole wheat pastry (or white wheat) flour (or a combination of whole wheat and unbleached); 1 tsp. honey or sugar; 4 tsp. baking powder; 3/4 tsp. cream of tartar; 1/2 tsp. salt; 1/2 c. cold butter; 1 egg; 1 c. buttermilk or milk

An Oregon Cottage’s Favorite Whole Wheat Flaky Biscuits was pinched from <a href="http://www.anoregoncottage.com/2010/07/back-to-basics-simple-breads-to-make/" target="_blank">www.anoregoncottage.com.</a>

INGREDIENTS

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3 cups whole wheat pastry (or white wheat) flour (or a combination of whole wheat and unbleached)

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1 tsp. honey or sugar

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4 tsp. baking powder

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3/4 tsp. cream of tartar

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1/2 tsp. salt

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1/2 c. cold butter

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1 egg

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1 c. buttermilk or milk

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