Amy's Homemade All Day Spaghetti Sauce Recipe - Healthy.Food.com

"I made this up one day just experimenting. I love this sauce, and so does my family. I am guessing on the serving size, as it makes a big pot. I usual..."

INGREDIENTS
1 (28 ounce) can crushed tomatoes in puree
1 (12 ounce) can tomato paste
1 (8 ounce) can tomato sauce
1 (14 1/2 ounce) can stewed tomatoes with basil and garlic
1 (4 ounce) can mushroom stems and pieces
2 bay leaves
1/4 cup merlot
2 teaspoons dried basil
1 teaspoon dried oregano
1 lb ground sirloin
4 cloves garlic, chopped
1 large vidalia onion, chopped
2 carrots, finely chopped
1 teaspoon garlic powder
1 teaspoon Worcestershire sauce
1 1/2 teaspoons brown sugar
extra virgin olive oil, 1 turn of the pan
salt and pepper, to taste (to your liking)
1 teaspoon parsley flakes
1 tablespoon grated parmesan cheese
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