Amish White Bread - 365 Days of Slow Cooking and Pressure Cooking

Name: Amish White Bread - 365 Days of Slow Cooking and Pressure Cooking
Ingredients: 1 cup warm water; 1 cup warm milk; ⅔ cup sugar; 1 ½ tablespoons active dry yeast; 1 ½ teaspoons salt; ¼ cup vegetable or canola oil; 5-½ cups bread flour, you may need a little more or a little less; 1 tablespoon butter, melted

"Amish White Bread–a no fail recipe for the very best tender, fluffy white sandwich loaf bread with a slightly sweet taste. Use your Instant Pot to proof the dough to speed up the process. Pin this recipe for later! Amish White Bread I don’t often make yeast breads because of the time it takes with […]..."

INGREDIENTS

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1 cup warm water

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1 cup warm milk

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⅔ cup sugar

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1 ½ tablespoons active dry yeast

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1 ½ teaspoons salt

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¼ cup vegetable or canola oil

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5-½ cups bread flour, you may need a little more or a little less

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1 tablespoon butter, melted

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