"By Kevin Williams We had a can of strawberry pie filling in our pantry, so my 2 1 /2 year old daughter, Aster, and I decided to put it to work in an Amish recipe. Yes, most Amish homemakers would use their own home-canned pie filling, but we didn’t have that available, so we settled …..."
INGREDIENTS
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CRUST:
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½ c butter, melted and cooled to room temperature
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½ c light brown sugar
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1½ cup all purpose flour
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½ tsp baking soda
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½ tsp baking powder
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¼ tsp salt
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FILLING:
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1 c strawberry pie filling (or any kind you would like)
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½ c sour cream
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¼ cup granulated sugar
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1 Tbsp all purpose flour
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1 egg
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½ tsp vanilla extract