"A unique pie recipe from an old Amish cookbook. This Amish Pineapple Pie is a creamy, cool sweet treat that won't heat up your kitchen!..."
INGREDIENTS
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1 cup crushed pineapple
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1 cup cold water
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½ cup white sugar
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⅛ teaspoon salt
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3 tablespoons cornstarch
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2 eggs, separated
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1 baked pie crust (or graham cracker crust)
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Cool Whip, 8 ounces