INGREDIENTS
•
Basic Brownies
•
1- 1 /2 cups flour
•
2 cups sugar
•
1 /2 cup cocoa powder
•
1 /2 teaspoon salt
•
1 cup vegetable oil
•
4 eggs
•
2 teaspoons vanilla
•
1 /2 cup chopped walnuts (optional)
•
PEPPERMINT FROSTING
•
Cool and then spread with peppermint frosting:
•
Frosting:
•
2 cups powdered sugar
•
1/2 cup butter
•
2 tablespoons milk
•
3/4 teaspoon peppermint extract
•
Mix and spread over cooled brownies
•
Top with 4 crushed peppermint candy canes