Amish Meatloaf

Name: Amish Meatloaf
Ingredients: 2 large eggs; 3/4 cup evaporated milk; 1 teaspoon rubbed sage; 1 teaspoon nutmeg; 2 teaspoons salt; 2 teaspoons freshly gound black pepper; 1 lb ground beef; 1 lb. ground pork; 2 cup Keebler “Club” cracker crumbs (crumbled fine); 1 and 1/2 cups grated Swiss cheese; 1 cup finely chopped onion; 5 to 6 strips bacon

Amish Meatloaf was pinched from <a href="http://www.chindeep.com/2011/05/02/cooking-from-quilt-country-swiss-meat-loaf/" target="_blank">www.chindeep.com.</a>

INGREDIENTS

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2 large eggs

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3/4 cup evaporated milk

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1 teaspoon rubbed sage

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1 teaspoon nutmeg

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2 teaspoons salt

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2 teaspoons freshly gound black pepper

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1 lb ground beef

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1 lb. ground pork

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2 cup Keebler “Club” cracker crumbs (crumbled fine)

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1 and 1/2 cups grated Swiss cheese

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1 cup finely chopped onion

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5 to 6 strips bacon

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