"I broke down every aspect of how to make donuts so that when you make this AMAZING recipe, it will be easy peasy! They taste like heaven!..."
INGREDIENTS
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1 1 /2 cups (367g) whole milk, (heated)
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1 /2 cup (100g) sugar
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1 teaspoon salt
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1 /2 cup (113g) unsalted butter
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1 1 /2 cups (355g) warm water
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2 teaspoons sugar
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2 packages of active yeast, (about 4 1/2 teaspoons)
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2 large eggs, (room temperature)
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9 cups (1,125g) all-purpose flour
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4 cups (500g) confectioners sugar
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2 teaspoons corn syrup
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1/2 teaspoon McCormick vanilla extract
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1/4 teaspoon salt
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1/4-1/2 cup milk
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