Amish Country Corncakes

Name: Amish Country Corncakes
Ingredients: 1 cup corn kernels (fresh or frozen); 1/2 cup yellow cornmeal; 1 cup boiling water; 2 teaspoons honey; 1/4 teaspoon salt; 2 egg whites; Cooking spray

Amish Country Corncakes was pinched from <a href="http://www.recipelion.com/Pancake-Recipes/Amish-Country-Corncakes" target="_blank">www.recipelion.com.</a>

"From generation to generation my family has been making Amish Country Corncakes to serve with every dinner. Sweet and crumbly, these are heavenly with melted butter or maple syrup. Amish cooking has never been so sweet...."

INGREDIENTS

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1 cup corn kernels (fresh or frozen)

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1/2 cup yellow cornmeal

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1 cup boiling water

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2 teaspoons honey

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1/4 teaspoon salt

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2 egg whites

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Cooking spray

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