"Discover the timeless goodness of homemade Amish caramels. Easy-to-make, soft, and chewy holiday treats with a rich, buttery flavor...."
INGREDIENTS
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1 cup butter (2 sticks)
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1 cup sugar
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1 cup light corn syrup (Karo)
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1 (14 ounce) can sweetened condensed milk (or 1 3/4 cup heavy cream)
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1 tsp. vanilla extract
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coarse salt or salt flakes (optional)