Amish Breakfast Casserole Recipe - Food.com
"This is a recipe that I found in Taste of Home Magazine. This is a hearty filling breakfast and so tasty!!! You can change the bacon to ham or sausage and add red/green pepper if you like...."
INGREDIENTS
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1 lb bacon, diced
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1 medium sweet onion, chopped
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6 eggs, lightly beaten
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4 cups frozen hash brown potatoes, thawed
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2 cups shredded cheddar cheese
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1 1/2 cups 4% cottage cheese
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1 1/4 cups shredded swiss cheese
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salt and pepper
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