Amish Baked Beans

Name: Amish Baked Beans
Ingredients: 1 pound dried navy or great northern beans; 6 cups water (plus water for soaking); ½ pound bacon, diced; 1 medium yellow onion, diced; ⅓ cup molasses; ⅓ cup brown sugar; ¼ cup ketchup; 2 teaspoons dry mustard; 1 ½ teaspoons salt; ¼ teaspoon ground black pepper; 2 tablespoons apple cider vinegar; 3 cups liquid reserved from cooking beans

INGREDIENTS

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1 pound dried navy or great northern beans

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6 cups water (plus water for soaking)

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½ pound bacon, diced

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1 medium yellow onion, diced

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⅓ cup molasses

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⅓ cup brown sugar

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¼ cup ketchup

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2 teaspoons dry mustard

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1 ½ teaspoons salt

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¼ teaspoon ground black pepper

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2 tablespoons apple cider vinegar

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3 cups liquid reserved from cooking beans

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