America's Test Kitchen Coconut Layer Cake
"I have not tried this yet but I am adding because I plan on trying it and wanted to have it here for safe keeping. I saw this episode a while back and the cake looked wonderful...."
INGREDIENTS
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1 large egg
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5 large egg whites
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3/4 cup cream of coconut
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1/4 cup water
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1 teaspoon vanilla extract
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1 teaspoon coconut extract
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2 1/4 cups cake flour (9 ounces)
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1 cup granulated sugar
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1 tablespoon baking powder
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3/4 teaspoon salt
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8 ounces sweetened coconut (about 8 ounces)
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12 tablespoons unsalted butter, cut into 12 pieces softened but still cool
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4 large egg whites
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1 cup granulated sugar
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1 pinch table salt
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1 lb unsalted butter, each stick cut into 6 pieces, softened but still cool
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1/4 cup cream of coconut
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1 teaspoon coconut extract
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1 teaspoon vanilla extract
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