American Sandwich Bread

Name: American Sandwich Bread
Yield: One 9-inch loaf
Ingredients: 3¾ cups (18¾ ounces) unbleached all-purpose flour, plus more for dusting the work surface 2 teaspoons salt 1 cup warm whole milk (about 110 degrees) 1/3 cup warm water (about 110 degrees) 2 tablespoons unsalted butter, melted 3 tablespoons

American Sandwich Bread was pinched from <a href="http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/" target="_blank">www.browneyedbaker.com.</a>

INGREDIENTS

•

3¾ cups (18¾ ounces) unbleached all-purpose flour, plus more for dusting the work surface 2 teaspoons salt 1 cup warm whole milk (about 110 degrees) 1/3 cup warm water (about 110 degrees) 2 tablespoons unsalted butter, melted 3 tablespoons

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes