Amber’s Sourdough Stuffing

Name: Amber’s Sourdough Stuffing
Ingredients: 1 tablespoon olive oil; 1/3 cup sliced fresh mushrooms; 1/3 cup chopped celery; 1/3 cup finely chopped carrot; 1/3 cup finely chopped onion; 2-1/2 cups cubed sourdough bread; 1/2 teaspoon poultry seasoning; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons beaten egg; 1/2 to 3/4 cup chicken broth

"All my kids and grandkids absolutely love this sourdough stuffing, but especially my daughter-in-law, Amber. I usually make a big batch at Thanksgiving so I will have leftovers for my husband. But this recipe is perfect for two. —Kathy Katz, Ocala, Florida..."

INGREDIENTS

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1 tablespoon olive oil

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1/3 cup sliced fresh mushrooms

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1/3 cup chopped celery

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1/3 cup finely chopped carrot

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1/3 cup finely chopped onion

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2-1/2 cups cubed sourdough bread

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1/2 teaspoon poultry seasoning

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1/4 teaspoon salt

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1/8 teaspoon pepper

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2 tablespoons beaten egg

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1/2 to 3/4 cup chicken broth

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