INGREDIENTS
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4 cups of all purpose flour (can use bread flour)
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1 cup of semolina flour (Usually found on same aisle as all purpose flour or online)
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**You can leave out the Semolina Flour, if you do just replace it with another cup of all purpose flour or bread flour, it just won't taste quite like mine, but it will still be good
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2 cups of water
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2 tsp of salt
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2 Tablespoons of olive oil
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2 1/2 tsp of active dry yeast (or 1 packet instant yeast)
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1 1/2 tsp of sugar
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Cornmeal (couple pinches for pizza pan)