INGREDIENTS
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Makes two loaves of white bread.
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Combine in mixer:
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3 cups warm water
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2 pkgs. Of yeast
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2 tbsp. Honey or sugar
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Let your yeast dissolve and proof in your mixer, about 5 minutes.
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While waiting, in large bowl combine:
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7 cups of flour
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¾ cup of dry milk
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¼ cup bran
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¼ wheat germ
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To make the vanilla icing:
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3 cups powdered sugar
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1/2 cup heavy cream
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3 tbs. vanilla extract