Amatriciana Sauce

Name: Amatriciana Sauce
Yield: 6
Ingredients: 1 tablespoon olive oil; 4 ounces pancetta or bacon, thinly sliced; 1/2 medium yellow onion, thinly sliced; 3 cloves garlic, thinly sliced; Pinch crushed red pepper; One 28-ounce can whole tomatoes, crushed, with juices; Kosher salt; About 1 1/2 pounds of your favorite pasta; 3 tablespoons finely grated Pecorino-Romano or Parmesan, plus more for serving

Amatriciana Sauce was pinched from <a href="https://www.foodnetwork.com/recipes/katie-lee/amatriciana-sauce-5176182" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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1 tablespoon olive oil

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4 ounces pancetta or bacon, thinly sliced

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1/2 medium yellow onion, thinly sliced

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3 cloves garlic, thinly sliced

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Pinch crushed red pepper

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One 28-ounce can whole tomatoes, crushed, with juices

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Kosher salt

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About 1 1/2 pounds of your favorite pasta

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3 tablespoons finely grated Pecorino-Romano or Parmesan, plus more for serving

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