INGREDIENTS
•
Crust
•
1 1/4 cups nilla wafer crumbs
•
5 tbsp butter
•
5 tbsp sugar
•
Cheesecake filling
•
24 oz cream cheese, room temperature (three 8 oz packages)
•
1 cup sugar
•
3 tbsp flour
•
4 eggs, room temperature
•
1 cup sour cream
•
1 tsp almond extract
•
5 tbsp amaretto liqueur
•
Mousse Topping
•
3/4 cup heavy whipping cream
•
3 tablespoons powdered sugar
•
2 tbsp amaretto
•
4 ounces cream cheese, softened
•
sliced almonds