Always Creamy Fudge

Always Creamy Fudge was pinched from <a href="http://www.imperialsugar.com/recipes/desserts/candy/always-creamy-fudge" target="_blank">www.imperialsugar.com.</a>
INGREDIENTS
INGREDIENTS
4 cups Imperial Sugar Extra Fine Granulated Sugar
2 cans (14 ounces) evaporated milk
4 ounces unsalted butter
Pinch salt
12 ounces bittersweet or semi-sweet chocolate, in small pieces
1 jar marshmallow cream
1 cup pecan pieces
You will also need: measuring cups and spoons, large shallow pan or baking dish, aluminum foil, candy thermometer, saucepan, mixing spoon and knife.
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