Aloha Sun Caramelized Pineapple-Fruit Punch Cupcakes

Aloha Sun Caramelized Pineapple-Fruit Punch Cupcakes was pinched from <a href="http://www.duncanhines.com/recipes/cupcakes/naylet-cookingmama/aloha-sun-caramelized-pineapple-fruit-punch-cupcakes" target="_blank">www.duncanhines.com.</a>

"Celebrate with these cupcakes that bring a warm, fruity Aloha! Coconut cupcake centers are filled with caramelized pineapple bits, then topped with roasted macadamia nuts. Duncan Hines Fruit Punch Frosting Creations is piped around the edges in a sunny, island flair. A perfect dessert that will take your guests on a trip to the South Pacific!..."

INGREDIENTS
1 (18.25 oz) box Coconut Supreme Duncan Hines cake mix
3 large eggs
1 1/3 cup water
1/3 cup vegetable oil
1 packet Duncan Hines Frosting Creation Fruit Punch Flavor Mix
1 (16 oz.) Duncan Hines Frosting Creations Frosting Starter
2 tablespoons butter, divided
2 (8 oz.) cans pineapple slices, well drained
2 tablespoons brown sugar, divided
1/2 cup finely chopped dry roasted macadamia nuts
Edible flowers, if desired for garnish
Palm fronds, if desired for garnish
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