INGREDIENTS
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One package .25 oz / 7 g active dry yeast
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1/4 cup / 60 ml warm water
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2 eggs
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1/2 cup / 120 ml pineapple juice
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1/4 cup / 60 ml water
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1/3 cup / 75 g white sugar
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1/2 tsp vanilla extract
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1/4 cup / 55 g butter, melted
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4 Cups / 500 g all-purpose flour
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1/4 Teaspoon Salt (add it to the flour)