INGREDIENTS
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Prep Time
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Prep: 10 min
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On the table: 40 min
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Ingredients
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4 cups vegetable stock
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1 tbsp butter
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1 tbsp olive oil, plus more for brushing
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1 onion, chopped
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1 tsp minced garlic
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1-1/2 cups Arborio rice
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3/4 lb green beans, trimmed and cut into 1" pieces
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1 pint grape tomatoes
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1/4 cup grated Parmesan cheese
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1/4 cup chopped basil leaves
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Olive oil or melted butter to brush vegetables