Almost-Famous Spinach-Artichoke Dip

Name: Almost-Famous Spinach-Artichoke Dip
Ingredients: Kosher salt; 2 10-ounce bags spinach, stems removed; 1 tablespoon unsalted butter; 2 tablespoons minced onion; 1 clove garlic, minced; 2 teaspoons all-purpose flour; 1 1/4 cups whole milk; 1/2 teaspoon fresh lemon juice; 1 teaspoon Worcestershire sauce; 1 1/4 cups grated parmesan cheese; 1/4 cup sour cream, plus more for serving; 1/2 cup shredded white sharp cheddar cheese; 1/2 cup frozen artichoke hearts, thawed, squeezed dry and roughly chopped; Tortilla chips and salsa, for serving

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INGREDIENTS

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Kosher salt

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2 10-ounce bags spinach, stems removed

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1 tablespoon unsalted butter

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2 tablespoons minced onion

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1 clove garlic, minced

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2 teaspoons all-purpose flour

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1 1/4 cups whole milk

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1/2 teaspoon fresh lemon juice

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1 teaspoon Worcestershire sauce

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1 1/4 cups grated parmesan cheese

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1/4 cup sour cream, plus more for serving

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1/2 cup shredded white sharp cheddar cheese

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1/2 cup frozen artichoke hearts, thawed, squeezed dry and roughly chopped

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Tortilla chips and salsa, for serving

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