"Curd provides a simple addition to these delicious little almond cookies that's ready in an hour. Perfect dessert to be served at your next party!..."
INGREDIENTS
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1/4 cup packed brown sugar
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1/4 cup shortening
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1/4 cup butter or margarine, softened
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1/2 teaspoon vanilla
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1 egg yolk
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1 cup Gold Medal® all-purpose flour
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1/4 teaspoon salt
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1 egg white
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1/2 cup finely chopped almonds
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About 6 tablespoons strawberry, lemon or lime curd