Almond Rugelach - The Midnight Baker - Easy Rugelach Recipe
"Delicious almond rugelach recipe that's also easy to make. Your food processor makes preparation simple for both dough and filling...."
INGREDIENTS
•
2 1/2 cups all-purpose flour
•
1/2 tsp salt
•
8 oz cream cheese (cut into chunks)
•
16 oz unsalted butter butter (cut into chunks)
•
1 recipe copycat almond schmear
•
1/2 cup toasted sliced almonds (optional)
•
sanding sugar (optional)
Comments & Reviews
Just A Pinch Sweepstakes