Almond Roca Caramel Cake (video)
"The Almond Roca Cake – an epic caramel cake recipe inspired by the famous confectionary! This chocolate, almond and caramel cake will steal your heart (and your taste buds!)! I love the sweet and crunchy Almond Roca candy and wanted to create a cake that captured all the flavors and textures of this treat! This […]..."
INGREDIENTS
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For Cake Layers:
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1 cup (227 g) unsalted butter
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melted
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1
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14-oz (397 g) can dulce de leche
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4 large eggs
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1 tsp vanilla extract
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1 cup (237 ml) milk
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2 cups (250 g) all-purpose flour
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4 tsp (16 g) baking powder
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1/4 tsp salt
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1 cup (125 g) finely chopped almonds
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1 recipe 'Salted Caramel Frosting'
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1/2 cup (118 ml) chocolate sauce
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20 almond roca candies
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crushed
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1/3 cup (60 g) white chocolate melts
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for garnish
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For Chocolate Ganache:
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1/2 cup (90 g) dark chocolate chips
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1/4 cup (60 ml) heavy cream
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1 tsp shortening
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optional
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