Almond Ricotta Cake • gluten free and fabulous!

Name: Almond Ricotta Cake • gluten free and fabulous!
Ingredients: 1 cup granulated sugar; 1/2 cup unsalted butter, at room temperature; 1/4 tsp coarse salt; 1 1/2 tsp almond extract; 1 1/2 tsp vanilla extract; 4 large eggs, at room temperature and separated; 1 1/4 cups whole milk ricotta; 1 1/2 cups extra fine almond flour (smooth out the lumps); 1/2 cup sliced almonds; confectioner's sugar for dusting

"Italian Almond ricotta cake is a naturally gluten free dessert made with almond flour and creamy ricotta with a light cheesecake texture!..."

INGREDIENTS

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1 cup granulated sugar

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1/2 cup unsalted butter, at room temperature

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1/4 tsp coarse salt

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1 1/2 tsp almond extract

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1 1/2 tsp vanilla extract

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4 large eggs, at room temperature and separated

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1 1/4 cups whole milk ricotta

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1 1/2 cups extra fine almond flour (smooth out the lumps)

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1/2 cup sliced almonds

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confectioner's sugar for dusting

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