Almond Petits Fours

Name: Almond Petits Fours
Yield: 60
Ingredients: 1 package white cake mix with pudding; Water, vegetable oil and egg whites called for on cake mix box; 1 teaspoon almond extract; 1 bag (2 lb) powdered sugar; 1/2 cup water; 1/2 cup corn syrup; 2 teaspoons almond extract; 1 to 3 teaspoons hot water; Assorted colors decorating icing (in 4.25-oz tubes), fresh edible flowers, or purchased candy flowers

Almond Petits Fours was pinched from <a href="http://www.pillsbury.com/recipes/almond-petits-fours/19e03d6b-aeb7-4258-bc9b-251cf5ea7cc8" target="_blank">www.pillsbury.com.</a>

"Use mini muffin cups to make tender little cakes covered with a sweet almond glaze...."

INGREDIENTS

•

1 package white cake mix with pudding

•

Water, vegetable oil and egg whites called for on cake mix box

•

1 teaspoon almond extract

•

1 bag (2 lb) powdered sugar

•

1/2 cup water

•

1/2 cup corn syrup

•

2 teaspoons almond extract

•

1 to 3 teaspoons hot water

•

Assorted colors decorating icing (in 4.25-oz tubes), fresh edible flowers, or purchased candy flowers

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes