"an almond and coconut lovers dream. Moist fudgy brownies are topped with a rich macaroon flavored topping. Easy to make and cuts like a bar recipe...."
INGREDIENTS
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1 box Betty Crocker Fudge brownie mix
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1/4 cup water
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2/3 cup vegetable oil
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3 eggs
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Topping;
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3 cups sweetened shredded coconut, coconut
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1 cup slivered almonds, toasted
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1 teaspoon almond extract
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1 can (14 oz) sweetened condensed milk
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1 cup mini semi sweet chocolate chips