Almond Layer Cake with White Chocolate Frosting

Name: Almond Layer Cake with White Chocolate Frosting
Prep time: 1 h
Cook time: 30 min
Yield: 8
Ingredients: 1 stick unsalted butter, at room temperature, plus more for the pans; 2 cups cake flour, plus more for dusting; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 cup blanched almonds; 5 large egg whites; 1 cup whole milk; 2 teaspoons vanilla extract; 1 1/2 teaspoons almond extract; 1 1/2 cups granulated sugar; White nonpareils or sprinkles, for topping (optional); 8 ounces white chocolate, coarsely chopped; 2 8 -ounce packages cream cheese, at room temperature; 1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature; 1 cup confectioners' sugar; 2 teaspoons vanilla extract

Almond Layer Cake with White Chocolate Frosting was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/almond-layer-cake-with-white-chocolate-frosting-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Almond Layer Cake with White Chocolate Frosting recipe from Food Network Kitchen..."

INGREDIENTS

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1 stick unsalted butter, at room temperature, plus more for the pans

•

2 cups cake flour, plus more for dusting

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1 tablespoon baking powder

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1/2 teaspoon salt

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1/2 cup blanched almonds

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5 large egg whites

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1 cup whole milk

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2 teaspoons vanilla extract

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1 1/2 teaspoons almond extract

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1 1/2 cups granulated sugar

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White nonpareils or sprinkles, for topping (optional)

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8 ounces white chocolate, coarsely chopped

•

2 8 -ounce packages cream cheese, at room temperature

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1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature

•

1 cup confectioners' sugar

•

2 teaspoons vanilla extract

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