Almond Joy Candy Cakes
INGREDIENTS
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Cake:
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2 cups all purpose flour
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1 1/2 cups granulated sugar
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1 teaspoon baking powder
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1 cup (2 sticks) salted butter
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1 cup water
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1/2 cup sour cream
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2 large eggs
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2 teaspoons almond extract
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Frosting:
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2 sticks salted butter, softened
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1/4 cup heavy cream
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2 tsp coconut extract
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4 cups powdered sugar
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Chocolate coating:
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2 cups semi sweet chocolate chips
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4 or 5 TBS vegetable oil
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1 cup almonds, roughly chopped
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