Almond Joy Cake With Creamy Coconut Butter Frosting
"Chocolate, Almond, & Coconut make up this 2 layer cake. One layers is the coconut layer and the other is chocolate almond. This is made for a crowd. You can make the whole cake or just each layer. If baking both cakes at once be sure to rotate them in the oven for even baking...."
INGREDIENTS
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1 (3 ounce) package coconut pudding mix
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1 cup water
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1 (18 ounce) package white cake mix
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1⁄2 cup vegetable oil
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4 eggs
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1⁄4 cup coconut rum
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1 (18 ounce) package devil's food cake mix
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1 (3 ounce) package instant pistachio pudding mix
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3⁄4 cup vegetable oil
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1⁄2 cup almond liqueur (Disaronno)
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1⁄8 cup water
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4 large eggs
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1⁄4 cup almond liqueur
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2⁄3 cup butter
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1⁄2 teaspoon salt
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1 teaspoon vanilla extract
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1 teaspoon coconut extract
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2 lbs sifted confectioners' sugar
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1⁄2 cup coconut milk
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1 cup flaked coconut, toasted
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