"Fudgy brownies inspired by the popular Almond Joy® candy bar.Layers of sweet coconut filling, almonds and chocolate ganache...."
INGREDIENTS
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Brownies
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4 ounces unsweetened chocolate, melted
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2/3 cup canola oil
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2 cups Imperial Sugar Extra Fine Granulated Sugar
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4 eggs
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1 1/2 cups all-purpose flour*
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1 teaspoon salt
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Coconut Layer
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1 bag (14 oz.) shredded coconut
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1 can (14 oz.) sweetened condensed milk
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1 1/2 cups Imperial Sugar Confectioners Powdered Sugar
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Chocolate Layer
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2 cups semi-sweet chocolate chips
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1 cup heavy cream
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2 tablespoons butter
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1 1/2 cups sliced almonds
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*Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.