Almond Flour Keto Lemon Cake Recipe | Wholesome Yum
"A moist, fluffy keto lemon cake recipe, with just 4g net carbs per slice! You'll love the layers of sugar-free almond flour lemon cake + buttercream frosting...."
INGREDIENTS
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3/4 cup Butter ((softened))
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1 1/4 cups Besti Monk Fruit Allulose Blend
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6 large Eggs ((at room temperature))
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3/4 cup Sour cream ((at room temperature))
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2 medium Lemons ((juiced & zested; ~4 tbsp juice +2 tbsp zest))
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2 tsp Vanilla extract ((optional))
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3 cups Wholesome Yum Blanched Almond Flour
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1 tbsp Baking powder
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1/4 tsp Sea salt
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2 cups Butter ((softened))
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1 1/2 cups Besti Powdered Monk Fruit Allulose Blend
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1 medium Lemon ((juiced & zested; ~2 tbsp juice + 1 tbsp zest))
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2 tbsp Heavy cream
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