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Almond Flour Keto Crepes

"These keto almond flour crepes stay flexible even after a few days in the fridge. A delicious breakfast or dessert, you can stuff them with all your favorite sugar-free fillings. Or make a savory version..."

INGREDIENTS
4 ounces cream cheese (softened)
4 large eggs
3/4 cup almond flour
2 tbsp granulated Swerve Sweetener
1/4 cup unsweetened almond milk
Pinch salt
Oil or butter for the pan
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