Almond Flour Cheddar Biscuits

Name: Almond Flour Cheddar Biscuits
Prep time: 5 min
Cook time: 15 min
Yield: 6
Ingredients: 3 cups blanched almond meal/flour; 1/4 tsp sea salt + more for sprinkling on top; 1/2 tsp baking soda; 1/4 cup melted butter; 2 large eggs (lightly beaten); 1 cup freshly grated cheddar cheese; 2 tbsp milk (( if needed))

Almond Flour Cheddar Biscuits was pinched from <a href="https://www.backtothebooknutrition.com/almond-flour-cheddar-biscuits-grain-free/" target="_blank" rel="noopener">www.backtothebooknutrition.com.</a>

"A light and easy cheddar drop biscuit that is so good, you won't believe it's grain free! Ready in just 20 minutes...."

INGREDIENTS

•

3 cups blanched almond meal/flour

•

1/4 tsp sea salt + more for sprinkling on top

•

1/2 tsp baking soda

•

1/4 cup melted butter

•

2 large eggs (lightly beaten)

•

1 cup freshly grated cheddar cheese

•

2 tbsp milk (( if needed))

Go To Recipe

review

►