Almond Flounder Meunière

Name: Almond Flounder Meunière
Yield: 2 servings
Ingredients: 1/3 cup ground almonds; 1 tablespoon all-purpose flour; Grated zest of 1/2 lemon; Salt and freshly ground pepper; 4 baby flounder fillets , about 3 ounces each; 1 large egg yolk , lightly beaten; About 2 tablespoons cold butter , preferably salted (you'll need more if you're cooking in batches); Lemon wedges, for serving; Toasted sliced almonds, for garnish; Chopped fresh parsley, for garnish

Almond Flounder Meunière was pinched from <a href="http://www.splendidtable.org/recipes/almond-flounder-meuniere" target="_blank">www.splendidtable.org.</a>

INGREDIENTS

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1/3 cup ground almonds

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1 tablespoon all-purpose flour

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Grated zest of 1/2 lemon

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Salt and freshly ground pepper

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4 baby flounder fillets , about 3 ounces each

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1 large egg yolk , lightly beaten

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About 2 tablespoons cold butter , preferably salted (you'll need more if you're cooking in batches)

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Lemon wedges, for serving

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Toasted sliced almonds, for garnish

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Chopped fresh parsley, for garnish

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