"Grated lemon peel brings out the flavor of almonds in a moist filling of a sandwich cookie-like cake. Servings # 24..."
INGREDIENTS
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2 2/3 cups Pillsbury BEST® All Purpose or Unbleached Flour
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1 1/3 cups sugar
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1 1/3 cups butter, softened (do not use margarine)
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1/2 teaspoon salt
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1 egg
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1 cup finely chopped almonds
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1/2 cup sugar
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1 teaspoon grated lemon peel
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1 egg, slightly beaten
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4 whole blanched almonds
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