Almond Cupcake with Salted Caramel Buttercream Frosting
""A delicious cupcake with a to-die-for frosting! I came up with this for my friend's wedding--she wanted something different for her wedding cake (cupcakes). It turned out so good that I had to share!"..."
INGREDIENTS
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1 1/2 cups all-purpose flour
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1 3/4 teaspoons baking powder
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1 cup white sugar
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1/2 cup margarine, softened
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2 eggs
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1 teaspoon vanilla extract
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1 teaspoon almond extract
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3/4 cup whole milk
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1/2 cup brown sugar
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1/2 cup margarine
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2 tablespoons light corn syrup
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1 tablespoon vanilla extract
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1/2 cup heavy cream, or as needed
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1 pinch salt
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3/4 cup salted butter, softened
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2 cups confectioners' sugar, sifted
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