"Yields: 4 servings | Serving Size: 1 filet | Calories: 281 | Previous Points: 6 | Points Plus: 7 | Total Fat: 15 g | Saturated Fat: 2 g | Trans Fat: 0 g | Cholesterol: 57 mg | Sodium: 80 mg | Carbohydrates: 10 g | Dietary Fiber: 2 g | Sugars: 1 g | Protein: 28 g |..."