Almond Crusted Chicken with Strawberry Balsamic Sauce

Name: Almond Crusted Chicken with Strawberry Balsamic Sauce
Yield: 4
Ingredients: 2 (10 oz) boneless skinless chicken breasts; 1/2 cup panko bread crumbs; 1/3 cup sliced almonds, coarsely ground; 1 tbsp chopped fresh rosemary or 1 tsp dried, crushed; Salt and freshly ground black pepper, to taste; 8 tsp canola oil, divided; 1 tsp canola oil; 1/4 cup diced shallot; 1/3 cup strawberry preserves (use a less sugar jam for a less sweet sauce, if desired); 3 Tbsp balsamic vinegar; 1/3 cup low-sodium chicken broth

Almond Crusted Chicken with Strawberry Balsamic Sauce was pinched from <a href="http://www.cookingclassy.com/2015/01/almond-crusted-chicken-with-strawberry-balsamic-sauce/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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2 (10 oz) boneless skinless chicken breasts

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1/2 cup panko bread crumbs

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1/3 cup sliced almonds, coarsely ground

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1 tbsp chopped fresh rosemary or 1 tsp dried, crushed

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Salt and freshly ground black pepper, to taste

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8 tsp canola oil, divided

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1 tsp canola oil

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1/4 cup diced shallot

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1/3 cup strawberry preserves (use a less sugar jam for a less sweet sauce, if desired)

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3 Tbsp balsamic vinegar

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1/3 cup low-sodium chicken broth

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